cool down hot food by placing in the freezer for short periods of time true or false

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Posted on August 29, 2020

Unfortunately, not everyone has the time to wait for it to cool down, and leaving food out on the counter for longer than two hours is dangerous. Log in.

In Europe, where electricity is generally more expensive than in the US, the fact that energy consumption rises when hot food items are placed into the refrigerator has people letting their food cool down first.Both approaches are based in fact and there are justifications for both.

If your food is too hot to eat and you need to cool it quickly, stir it, divide it into several portions, or cut it into small pieces. If it's cold outside, you could take the plate out. wikiHow's Thanks to all authors for creating a page that has been read 77,614 times.wikiHow is where trusted research and expert knowledge come together. This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. A fan or some kind of air conditioner would work well for this.

If you’re only cooling a small portion, cover the food with a lid and place it into the refrigerator for about 3 minutes. You won't need to worry about it exploding or anything though.
This article will show you how to chill food quickly if you are in a hurry to eat it. Ask your question. Supposedly, modern refrigerators can handle hot food without a negative impact on other food in the fridge. Stir or toss the food around in its bowl.

This will raise the interior temperature of your freezer, and cause the rest of your food to thaw and spoil.Don't leave food out on the counter for longer than 2 hours. Hot food may slightly reheat food in its vicinity that is already refrigerated, reducing the storage time of these items. If you really can’t stand to see another ad again, then please We use cookies to make wikiHow great. You can also place the food in front of a fan, but be sure to stir the food often so it will cool evenly. The USDA calls the temperature range between 40°F and 140°F, under which average room temperature (between 64°F and 75°F) falls, the “Danger Zone”.

For larger portions, place the pot on top of a gel-filled ice pack, stirring every so often. Reduce the size of food and divide. Join now. In my restaurant, I often put food in the freezer to cool it down for the refrigerator.

Placing hot food in a cooler may raise the temperature of everything being held and may put it in the temperature danger zone. Join now. and defrost food from the freezer in the fridge.

By using our site, you agree to our By stirring your food up, you will be bringing the hot food up to the surface so that it can cool down. True or false - 7648031 1. ashleydavis585 ashleydavis585 12/11/2017 Health College +5 pts. Cool down hot food by placing in the freezer for short periods of time. The warmer or hotter the food is and the larger the amount, the longer the refrigerator needs to  get back to the temperature is it originally set to. Do not leave cooked foods in room temperature for more than 2 hours or 1 hour if the temperature is consistently above 90°FHot food may slightly reheat food in its vicinity that is already refrigerated, reducing the storage time of these items. Food does not move through the temperature danger zone fast enough if the food is still hot when placed in the cooler or freezer or kept in bulk. Log in. Let’s remember the refrigerator was invented for this specific reason: To keep food cold so that it can be stored longer.Your refrigerator must work much harder in order to maintain or restore the “cold” level inside when a particularly hot item is placed in it. Include your email address to get a message when this question is answered.Use a quick chill unit, if you have access to one. Opinions in the US and Europe vary widely when it comes to putting hot food in the refrigerator. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. Also, remember to keep the fridge door open for only as long as you need it.

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